Cristalino Brut Cava

Crisp and toasty nose, this wine shows beautiful citrus and green apple fruit with a supple, yet lively mouth feel of very fine bubbles and a very clean finish. The ultimate celebration wine, it is excellent on its own or with a wide array of foods including fried foods, seafood, ... more

Ey Vigne lo Clavell Muscat de Rivesaltes 2005

Vibrant gold. Aromatic and complex, recalling orange rind, fresh figs and apricot. Rich and velvety, with flavors of orange rind, lychee, peach and spice leading into a pleasantly bitter finish. more

Bodegas Callia Callia Torrontes 2008

Color: Bright yellow with greenish tints. Bouquet: A delicate aroma with floral notes of roses and orange trees. Taste: Exotic and well-balanced in the mouth; very fresh, with balanced acidity.  more

Trevor Jones Jonesy Old Tawny Port

Its light to medium ruby hue is accompanied by an extraordinary bouquet of sweet candied fruit intermixed with notions of maple syrup, earth, and hazelnuts. more

Giuseppe Campagnola Pinot Grigio 2008

Light straw colour. Fine, elegant, clean and intense aroma, dry flavor with pleasant green apple aftertaste. Lively, and easy to drink. Correctly stored may be aged for 2 years. Food suggestions: Fine classic dry white wine. Excellent as aperitif, hors d'oevres, seafood salads and fish dishes. Perfect with white meats ... more

Sauvion Vouvray 2008

Amber in their youth and gold tined after a few years. Acacia, wallflowers, verbena in the nose. Lively and punchy in the palate with a honey-noted finish. Wonderful as an aperitif or with desserts. more

Fess Parker Frontier Red Lot 92