Mark Ryan 2018 Numbskull
Our NumbSkull BDX showcases a dense, supple blend of Merlot, Cabernet Sauvignon, and Malbec sourced from Walla Walla. Red and black cherries, raspberries feature on the nose and palate, mingling with subtle notes of dark chocolate, toasty oak, and vanilla. Velvety tannins and a rich, full mouthfeel create layered complexities and a lasting finish.
Blend: 62% Merlot, 35% Cabernet Sauvignon, 3% Malbec