Y. Rousseau 2020 Son of a Butcher
Son Of a Butcher shows the softer side of Yannick’s favorite red grape, Tannat, and its amazing potential as a blending variety. Color: Deep black cherry. Nose: Bright, complex, generous and profound with notes of baked blackberry pie, dry sage, white pepper, licorice, medium roast coffee, forest floor and subtle French oak. Mouth: Supple attack, delicate roundness, full-bodied, offering sweet spices, pure dark berries, silky tannins and fresh long finish.
Composition: 30% Tannat, 20% Cabernet Sauvignon, 30% Merlot, 10% Malbec, 5% Cabernet Franc, 5% Petite Sirah